Homemade Bowl of Chili
This is any easy chili recipe that you can make in minutes!
Prep Time15 minutes mins
Cook Time6 hours hrs
Course: Main Course
Cuisine: Mexican
Servings: 4 people
Cost: 15
Instant Pot
food masher
Chef's knife
wood cutting board
cheese grater
colander
- 1 pound ground beef
- 1 28 oz canned crushed tomatoes
- 1 15 oz canned kidney beans
- 1 15 oz canned black beans
- 1 medium yellow onion
- 2 cloves garlic
- 1 tbsp chili powder
- 1 tbsp ground cumin
- 1 tbsp granualted garlic
- 1 tbsp onion powder
- 1 tsp salt & pepper
Finely chop the onion and garlic
Saute chopped onion and garlic in the Instant Pot.
Add ground beef and continue to saute till beef is cooked through.
Add the spices.
Cook in Instant Pot using the slow cooker function for approx 6 hours.
Serve bowl of chili with desired toppings like shredded cheddar cheese.
This recipe can easily be converted to a Crock-Pot or a dutch oven on the stove top. You can also choose a variety of toppings to suit your tastes!
**I do not measure spices when I am actually cooking this chili. I add spices and salt & pepper to taste!